Wilde Beest
Serious Food. Serious Drinks. No Serious People.
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Food

Food

 
 

SMALL PLATES

DELI DELIGHT
smoked trout, goat cheese mousse, fresno piri piri, parsley puree, pickled shallot, everything tart. 14 

THE OVER UNDER
grilled carrot, fennel, feta, dill, black sesame, chili-garlic vinaigrette. 13

HOT BUTTERED FRUIT
foie gras, pickled blueberry, sherry, brioche, black pepper marshmallow. 18

THE PITS
stone fruit, heirlooms, pine basil, mascarpone, Thomas Hardy, honey, tree nut snow, fruit jus. 12

VEGAN PEASE
chilled pea, mint, basil, finger lime, celery, pine nut, eggplant creme, chili. 12

THE BELLY, THE WHOLE BELLY, AND NOTHING BUT THE BELLY
grilled swordfish belly, parsley cream, shaved patty pan, pipperade. 15

 

large plates

FROM THE BOTTOM TO THE SEA
Seared scallops, fried cauliflower, carbonated grape, root jus, caper, sage.  28 

A BIRD IN THE HAND
Smoked Duck, carrot caramel-mustard, grilled tomato, pickled blossoms.  27

AUBERGINE
Grilled eggplant, vadouvan, cashew cream, wild mushroom, tomato, basil, sesame. 23

MONTAUK OR BUST
Black bass, cucumber-dill syrup, sour cream, lemon skordalia, trout roe, dill flower, olive oil. 28

THIS LITTLE PIGGY
Grilled belly, rind relish, coriander mustard, corn puree, rye crumble, hickory gastrique. 27

A LITTLE STRIP OF SUNSHINE
Grilled Akaushi Strip, tomato-basil vinigar, olive oil, sabayon, tom-aisins, radish, beef heart. 31

 

Desserts

APPLE BLOSSOM
Cardamom panna cotta, spiced beer cake, apple pudding, apple syrup. 9

BY THE BUNCH
Agradolce grape tart, whipped goat cheese, pistachio, preserved cherry, sorrel. 9

NOT BAD FOR A DOLLAR
Mascarpone sundae, salted caramel, marshmallow, spanish peanut, char. 9

RING AROUND THE MOSEY
Slow roasted pineapple, cardamom honey, coconut sorbet, hazelnut & cocoa nib. 9

SORBETS & ICE CREAMS
Mascarpone Cream
Coconut Cashew
100% Mint
Honeydew Melon
Strawberry Sour Cream
Black Chocolate
3/each